Tahini Lime Salad Dressing

Low fat & rich tasting, simple easy salad dressing recipe

Tahini Lime Dressing

Tahini Lime Salad Dressing is both low fat and rich tasting - excellent on any salad, but especially on Green Quinoa Salad.

But this simple easy dressing recipe doesn't have to be restricted to salads. We love it on steamed veggies, with grains, and dosas.

Total prep & cook time: 10 min

Yield: 1 1/4 cups, 10 servings

Nutrition Data Per Serving, 29g: 59 cal, 41 fat cal, 5g fat, 1g saturated fat, 0g sugars, 125mg sodium, 4g carb, 1g fiber, 2g protein, low cholesterol, good source Vit C, Thiamin, Phosphorus, Copper. Estimated Glycemic Load 0


  • 1/3 cup unsalted roasted tahini
  • 1/3 cup fresh squeezed lime juice
  • 1/4 cup unsweetened plain almond milk
  • 1 Tbsp agave syrup
  • 2 tsp dried basil leaves
  • 1/2 tsp salt
  • 1 tsp fresh ground black pepper
  • Optional: 1 tsp lime zest
  • Optional: 1 tsp minced fresh garlic or grated fresh ginger
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  1. Combine all ingredients in a small bowl or container
  2. Mix well with a fork or whisk
  3. Blender Method: Add all ingredients to a blender and blend on low speed just until mixed. If using a vitamix, blend on the lowest speed for just a few seconds
  4. Store in the fridge in a tightly sealed container for up to a week
  5. Tahini lime dressing will get thicker when chilled. Thin with a few tsp of almond milk as needed

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More Limey Salad Dressings:

More Recipes with Tahini:

Avocado Tahini Dressing
Quinoa Recipe Ebook
Black Bean Veggie Burgers Fettucine Alfredo (vegan) Slightly Garlicky Hummus Soba Noodles with Tahini Veg Sauce Tahini Greenbean Tofu Salad Yogurt Tahini Dressing Back To Recipes Index Medical Disclaimer Privacy Policy Contact Us
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